Why does PANCIT CANTON taste yummier when cooked by someone else outside the home than prepared at home?🤔
It was Friday night, having rendered “offertime” in the office at 11:30 P.M. several minutes away for the weekend of the Sinulog Festival, I was out with friends and had the chance to sightsee some parts of the festivities of the Sinulog in Cebu. We went to Fuente to see some of the “ganaps” (happenings) there.
Continue reading “TRYING OUT THE FAMOUS KUSINA NI OSTING IN CEBU”
The Wanderlust Keeper 